L-carnitine is an amino acid that is produced in the body. L-carnitine helps the body turn fat into energy. The body can convert L-carnitine to other amino acids called acetyl-L-carnitine and propionyl-L-carnitine. But, no one knows whether the benefits of these other carnitines are the same. Until more is known, don't switch one form of carnitine for another.

L-carnitine is taken by mouth to increase L-carnitine levels in people whose natural level of L-carnitine is too low because they have a genetic disorder, are taking valproic acid for seizures, or because they are undergoing a medical procedure known as hemodialysis for kidney disease that uses up the body's L-carnitine. It is also used as a replacement supplement in strict vegetarians, dieters, and low-weight or premature infants.

L-carnitine is also taken by mouth for conditions of the heart and blood vessels including heart-related chest pain, congestive heart failure (CHF), and heart complications of a disease called diphtheria. It is also used to improve symptoms of an overactive thyroid, improve sperm count in men, and improve pregnancy rates and body weight in women with a hormonal disorder that causes enlarged ovaries with cysts, also known as PCOS.

L-carnitine is given intravenously (by IV) to increase L-carnitine levels in people whose natural level of L-carnitine is too low because they have a genetic disorder, are taking valproic acid for seizures, or because they are undergoing a medical procedure known as hemodialysis for kidney disease that uses up the body's L-carnitine. It is also used by IV as a supplement for people on a feeding tube.

There is limited scientific research to support the use of L-carnitine by mouth, by IV, or applied to the skin or eyes for other conditions.

How does it work?

L-carnitine helps the body produce energy. It is important for heart and brain function, muscle movement, and many other body processes.
 

Directions:
As a dietary supplement take 2 tablets daily preferably with meals .